Tag: reduce waste

Each day, Americans toss out enough food to fill the Rose Bowl stadium! As much as 40% of edible food in the United States goes uneaten. That’s a drain on your wallet of between $28-$43 a month. All that uneaten, but perfectly good food doesn’t just lay waste to your budget, it rots in landfills ...

Vegetarian dishes are a great way to reduce your environmental footprint. Meat-less (and cheese-free) meals use fewer natural resources from farm-to-table. Ingredients Tomato Sauce 24 oz. tomato sauce (fresh seeded tomatoes food processed; organic, roasted tomatoes, or your choice) Approx 1-2 tsp. each: Fresh (or dry) Basil, Oregano, Parsley (adjust to your taste) Dash of ...